By Jo Frank

One hundred forty quickly & effortless brownie dessert recipes together with a scrumptious array of types, constituents & affects: hot & chilled, savoury & candy, conventional & off-beat, chocolate, cheesecake, berry & fruit, tortes, tarts, puddings & extra.

Show description

Read Online or Download Brownie Greats: 140 Delicious Brownie Recipes PDF

Similar baking books

Sweet & Easy Vegan: Treats Made with Whole Grains and Natural Sweeteners

This is the scrumptious resolution to each vegan's most crucial query: What's for dessert? From cookies and muffins to muffins and pies (and even vegan "ice cream"), writer Robin Asbell proves that not anything is misplaced while settling on to forgo dairy. candy & effortless Vegan collects greater than 60 indulgent recipes and contains specialist info on usual sweeteners, entire grains, and some great benefits of a vegan way of life, plus a convenient consultant to strange parts and a resource checklist to aid readers locate them.

Better Homes and Gardens Baking Step by Step

A visible consultant to studying to bake, with greater than 850 photos
Better houses and Gardens Baking step-by-step is the final word advisor and idea-generator for someone who desires to learn how to bake or hone their process. This gorgeous publication makes use of transparent, step by step photos—more than 900 of them—to illustrate crucial talents from folding batter to forming a lattice pie crust. domestic bakers could make 350 vintage and smooth treats, either candy and savory.

Learn to roll and bake the fitting flaky tart or frost and beautify a celebration-worthy cake—or commence uncomplicated with Peanut Butter Blondie Bars or Blueberry Crisp; ability point icons flag recipes effortless, more uncomplicated, or simplest to make. whole with an Intro to Baking masking every little thing from stocking the kitchen to utilizing a rolling pin, this colourful publication makes baking enjoyable and available for everybody.

Debbie Brown's Dream Wedding Cakes: Gorgeous Designs for Weddings, Anniversaries and Other Romantic Occasions

Debbie Brown's Dream marriage ceremony muffins: beautiful Designs for Weddings, Anniversaries and different Romantic events

Crumb : the baking book

A baking cookbook from the nice British Bakeoff contestant Ruby Tandoh, with a spotlight on captivating, flavorful, and useful dishes that remember the joy of informal baking. Enjoy the pleasures that baking has to supply, from the exertion of a protracted knead to the crackle of a loaf cooling at the countertop.

Extra info for Brownie Greats: 140 Delicious Brownie Recipes

Sample text

3 To prepare the filling: Put the hazelnuts into a small baking pan and toast in a preheated 350-degree oven 10 minutes. Remove from the pan. Cool slightly and put into a kitchen towel. Close the towel and rub together to remove the skins from the nuts. Chop nuts coarsely. 4 Melt the chocolate and butter in a small heavy saucepan over low heat. Stir to blend and cool slightly. 5 With an electric mixer, beat together the eggs and sugar until fluffy; beat in the vanilla, and then the flour, salt, and baking powder.

Preheat oven to 375*. Lightly grease a cookie sheet. To form the cookies, scooop out a portion of dough and rool out on a wellfloured surface. When dough is 1/4 inch thick, cut it into rounds or other desired shapes. Reroll scraps and cut agian. Place on cookie sheet (leave room for expansion) and bake for 6 to 8 minutes. Don't let theese cookies overbrown. Makes about 48 cookie Servings: 48 Recipe Type Cookies 20 Brownie Mix Brownie Mix 6 cup Unbleached Flour 4 tsp Salt 1 cn (8 oz) Unsweetened Cocoa 4 tsp Baking Powder 8 cup Sugar 2 cup Vegetable Shortening Procedure 1 Sift together all dry ingredients into a large bowl and mix well.

In another bowl, combine the flour, cocoa, baking powder, and salt. Add the dry ingredients to the wet, and mix well. Stir in the coconut. Pour into a greased -inch square baking pan. Bake for 35 minutes. Servings: 12 30 Brownies ( Apricot Angel ) Brownies ( Apricot Angel ) 2 Bars (2 oz. ) white Baking chocolate 1/3 cup Butter or margarine 1/2 cup Packed brown sugar 2 Eggs, beaten 1/4 tsp Vanilla extract 3/4 cup All-purpose flour 1/2 tsp Baking powder 1/4 tsp Salt 1 cup Finely chopped dried Apricots 1/4 cup Sliced almonds 1/4 cup Flaked coconut Procedure 1 In a saucepan, melt chocolate and butter over low heat, stirring constantly until all the chocolate is melted.

Download PDF sample

Rated 4.61 of 5 – based on 37 votes